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Blog - Kall's Food Blog
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More Monkfish Mmmmmm... 02-08-2010 08:21 AM
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More Monkfish Mmmmmm...

by kall on 02-08-2010 at 08:21 AM
Wanting to eat more Monkfish, we decided to grab some pancettta as well.

Wrapped the monkfish in the pancetta and seared, coating it in the brown butter, then finished off in the oven.

Damned tasty.
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A Non-standard Christmas Dinner...

by kall on 12-25-2009 at 10:53 PM
So the call went out for me to prepare something pasta-ey for a pre-Xmas dinner.

Having received a nice Sunbeam food processor the week before, this was a good opportunity.

I threw 3C flour into the bowl and added 1 egg. Pulsed it for a while, then chucked it on high and put in 2 more eggs... and a Tablespoon of roast pumpkin from the filling, on a whim.

The dough quickly formed into a ball, which I kneaded and put away in the fridge in some plastic wrap.

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